Milk Street 6.75-inch Nakiri Knife by Christopher Kimball, 1.4116 German Steel Nakiri Chef Knife, Ideal for Home Kitchen

The Nakiri Vegetable Knife from Milk Street is a kitchen essential that delivers exceptional performance and safety features. Crafted with 1.4116 German steel, this knife is renowned for its sharpness, edge retention, durability, and stainless properties, making it a top choice among professionals.

The knife's unique design ensures maximum control and stability, with a 6 3/4-inch blade that is short enough for detailed work yet long enough for clean slicing of even the largest vegetables. The blade's embossed file pattern, inspired by the textured finish of traditional Japanese knives, helps to facilitate nonstick slicing and effortless cutting.

For added safety, the broad 2-inch blade serves as a protective shield, safeguarding your fingers during chopping tasks. The 1.6-millimeter spine of the blade is even thinner than Milk Street's previous nakiri design, but no less sturdy, allowing for cleaner and easier knife work.

Complementing the exceptional blade is Milk Street's signature ergonomic polymer handle, designed to provide a comfortable and secure grip, regardless of hand size. This thoughtful design ensures a confident and controlled cutting experience, even during prolonged use.

In summary, the Nakiri Vegetable Knife from Milk Street is a versatile and reliable tool that combines superior German steel construction with innovative features to deliver unparalleled performance and safety in the kitchen. Whether you're a professional chef or a home cook, this knife is an indispensable addition to your culinary arsenal.

product information: