Natura Series 14-Piece Knife Block Set, Sharp Stainless Steel with Wooden Handle

The Kangdelun Natura Series 14 pcs knife block set is a high-quality and elegant kitchen knife set made from ultra-sharp high-carbon stainless steel and high-grade Fraxinus solid wood, making it ideal for both home use and as a gift. Each knife has been meticulously crafted by dozens of skilled craftsmen, resulting in super sharp, durable, professional and comfortable kitchen knives that enable thousands of families to enjoy the culinary process.

The blades are made from ultra-sharp high-carbon stainless steel, perfectly balancing hardness and toughness. The HRC (Rockwell Hardness Scale) of the blade is 58±2, and each blade is heat-treated and hand-polished to 14-16 degrees on each side. This ensures exceptional sharpness and edge retention performance, allowing for smooth cutting of vegetables, fruits, fish, or meat with a high degree of precision and better flavor preservation.

The knife handles are crafted from high-grade Fraxinus solid wood that has been dry-treated at high temperatures. This process makes the wood durable, resistant to shrinkage and expansion, and comfortable to the touch. The natural, lightweight, and non-slip wooden handles have a clear, distinctive texture and a faint log aroma, providing a sense of warmth and peace of mind when gripping them, as if returning to nature. Since the wood is natural, each handle will have unique grain patterns, and the color depth may vary, which is a normal phenomenon and not a quality issue.

This 14-piece knife set includes a versatile array of knives: 1pc-8" chef's knife, 1pc-8" bread knife, 1pc-8" slicing knife, 1pc-7" santoku knife, 1pc kitchen shears, 1pc-5" utility knife, 1pc-3.5" paring knife, and 6pcs-4.5" steak knives. The set also comes with a solid rubber wood block that saves valuable kitchen space with its upright design. The chef's knife and santoku knife are great for cutting, slicing or mincing a variety of foods, while the other specialized knives can be used as needed.

To ensure optimal and safe usage, it is important to hand wash the knives with clean water and gentle detergent, avoiding any dishwasher use or exposure to corrosive cleaning agents. The knives should be dried thoroughly with a cloth after cleaning, and the wooden handles should be regularly treated with a small amount of mineral oil to maintain their appearance. Serrated bread knives and steak knives should never be sharpened, and care should be taken when handling and storing the knives to prevent accidents.

Kangdelun is committed to providing practical, elegant, and natural kitchen knives at fair and honest prices. The company carefully selects the best materials, designs, and manufacturing processes to deliver a superior product, and offers lifetime support and advice if any quality issues arise that are not due to improper use. Customer satisfaction is the ultimate goal of Kangdelun's efforts.

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