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Shop / keemake cleaver

Kai PRO 7 Full-Tang Meat Cutting Knife for Ribs, Poultry, Bones & More

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$ 49.95   $34.96   save 30%
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The Kai PRO 7-inch PRO Cleaver Knife is the perfect tool for easily processing meat, ribs, poultry, and more. Boasting a large, thick blade, this meat chopping knife is ideal for a variety of tasks, such as separating ribs, breaking down chicken or turkey, chopping meat for stew, cutting bones for stock, and even tenderizing meat with the back of the blade.

Constructed with Japanese AUS6M stainless steel, the PRO Cleaver Knife features a corrosion- and wear-resistant blade that is easy to sharpen and maintains a sharp edge. The riveted POM handle and full-tang construction provide a comfortable and balanced feel during use, ensuring strength and control when cutting. This knife is NSF certified for use in commercial kitchens, making it a reliable choice for professional and home chefs alike.

Kai PRO, from the makers of Shun, has a rich history that dates back to Seki City, Japan's ancient sword and knifemaking center. For over 111 years, the company has been providing customers worldwide with high-quality, innovative products backed by a rigorous dedication to quality. Today, Kai continues to create beautiful cutlery, accessories, and more, designed to enhance daily life.

From the commercial-grade Kai PRO series, which brings professional-level performance to any kitchen, to the colorful and fun-to-use Pure Komachi 2 line of kitchen knives, Kai's products are renowned for their top-quality, state-of-the-art technology, ongoing innovation, and outstanding value.

The Kai 7-inch PRO Cleaver Knife is a prime example of the brand's commitment to excellence. This professional meat cleaver features a large, thick blade that is perfect for tackling larger cuts of bone-in meat or breaking down whole poultry. The sturdy construction and versatility of this knife make it an invaluable tool in the kitchen.

Whether you're separating ribs, breaking down chicken or turkey, chopping meat for stew, cutting bones for stock, or even tenderizing meat, the Kai PRO Cleaver Knife is up to the task. The high-quality Japanese stainless steel and comfortable, balanced handle ensure a smooth and efficient cutting experience, while the NSF certification ensures its suitability for commercial kitchens.

Kai's rich heritage and dedication to quality, innovation, and customer satisfaction are evident in every aspect of the PRO Cleaver Knife. From its sleek, modern design to its exceptional performance, this knife is a testament to the brand's commitment to providing customers with the best possible tools for their culinary needs.

product information:

AttributeValue
brandKai
colorCleaver - 7 Inch
handle_materialStainless Steel
blade_edgePlain
blade_length7 Inches
construction_typeForged
blade_colorSilver
is_dishwasher_safeNo
number_of_pieces1
manufacturerKai
size7 Inch
upc087171055633
package_dimensions14.72 x 5.79 x 0.71 inches
item_weight1.17 pounds
item_model_numberHT7067
customer_reviews
ratings_count543
stars4.4
best_sellers_rank#35,841 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#85 in Meat Cleavers
date_first_availableFebruary 5, 2020

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