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QUALITY CONSTRUCTION: Mercer knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge, ensuring superior performance and durability.
SUPERIOR DESIGN: The traditional wood handle of Mercer knives is designed for easy and comfortable use, providing a secure and ergonomic grip.
BEST USE: These knives are perfect for everyday slicing tasks, and are particularly well-suited for cutting large pieces of fish, such as salmon and halibut, making them a versatile choice for both professional chefs and home cooking enthusiasts.
EASY CARE: To maximize the performance and longevity of your Mercer knife, it is recommended to carefully wash it by hand after each use with warm water and mild soap, rinse it thoroughly, and dry it completely with a soft towel. Avoiding the dishwasher and prolonged submersion in water is crucial for maintaining the knife's quality.
MERCER CULINARY ASIAN COLLECTION: Drawing on the rich tradition of Japanese craftsmanship, the Mercer Culinary Asian Collection offers unsurpassed performance, making it an excellent choice for both professional use and home cooking enthusiasts who demand the highest quality tools.
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