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Kyoku: Honoring the Mastery of Japanese Bladesmiths
After the decline of the samurai in 1868, Japanese swordsmiths applied their exceptional skills to the creation of innovative culinary tools. Inspired by the honor and integrity of these master bladesmiths, Kyoku's mission is to make high-end Japanese cutlery accessible to professional chefs and home cooks worldwide.
Kyoku's passion for culinary creativity and craftsmanship keeps them at the forefront of the handcrafted cutlery industry. Their kitchen knife sets are designed to deliver superior performance, exceptional precision, and lasting durability.
Clean Cuts Every Time The scalpel-like edges of Kyoku knives effortlessly achieve smooth, clean cuts through cooked meats, such as steak, bacon, beef, and lamb, ensuring precision and finesse in your culinary preparations.
Easy Maintenance Proper maintenance is key to ensuring the longevity of your Kyoku knives. By washing them with warm soapy water and wiping them clean with a non-abrasive cloth, you can effectively preserve their quality and extend their lifespan.
Hone Your Knife To keep your Kyoku blade sharp, hold the honing rod steady and position your knife at a 20-degree angle against the rod. Apply light pressure and draw the blade down the rod several times on each side to maintain the sharpness of your cutting edge.
Kyoku Daimyo Series Kyoku's Daimyo series offers a range of kitchen knives crafted with the same attention to detail and performance as their premium steak knife set. Featuring Japanese 440C stainless steel blades, perfectly balanced rosewood handles, and a lifetime warranty, the Daimyo series is designed to deliver exceptional results in the kitchen.
Explore the Kyoku Daimyo Series: - 4pc Steak Knife Set - 4.5" Paring Knife - 6.5" Boning Knife - 7" Nakiri Knife - 7" Santoku Knife - 8" Chef Knife - 7" Cleaver
Experience the Kyoku Difference Kyoku's commitment to quality, innovation, and customer satisfaction is reflected in the overwhelmingly positive reviews from both professional chefs and home cooks. Discover the Kyoku difference and elevate your culinary experience with their exceptional kitchen knives.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | KYOKU | ||||
color | Brown Rosewood Handle | ||||
handle_material | Rosewood | ||||
blade_edge | Serrated | ||||
blade_length | 5 Inches | ||||
construction_type | Forged | ||||
item_weight | 3.9 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 9.6 Inches | ||||
manufacturer | KYOKU | ||||
size | Set of 4 | ||||
upc | 616833217876 | ||||
country_of_origin | China | ||||
item_model_number | JEP48SKRW | ||||
customer_reviews |
| ||||
best_sellers_rank | #240,673 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #608 in Steak Knife Sets | ||||
date_first_available | February 2, 2021 |
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